Cinnamon Coffee Smoothie Recipe
My morning schedule is quite straightforward: get up around 7:00, wash my face, make a pot of espresso and experience messages. I need in any event two full cups of espresso before I feel prepared to handle the day ahead. The first awakens me while the subsequent cup is gradually tasted until practically cold. Watching the steam emerge from a mug is a custom I profoundly appreciate and discover quieting, particularly when it's so early it's as yet dim outside.
What's additionally superb about espresso is the measure of various flavors accessible – it's basically difficult to get exhausted of it. Exemplary enhanced espressos as hazelnut and vanilla used to be the standard however these days, organizations like Dunkin' Donuts® are getting down to business and offering flavors you won't have the option to stand up to. Envision fermenting flavors like Chocolate Glazed Donut (additionally accessible in K-Cup), Caramel Coffeecake and Cinnamon Coffee Roll – all accessible from the Bakery Series® – half sleeping in your jammies! The fragrance of cooked espresso beans with a trace of pleasantness drifting through your kitchen and waking every one of your faculties in the most ideal manner… Doesn't that sound like the sort of morning you need to have each day? It sure does to me!
INGREDIENTS
1 large ripe banana
3/4 cup cold coffee – Dunkin’ Donuts® Bakery Series® Cinnamon Coffee Roll
1/4 cup milk of your choice
1 teaspoon cacao powder
1/2 teaspoon vanilla extract
1 tablespoon ground flaxseed
1/2 teaspoon ground cinnamon
1-2 tablespoons pure maple syrup
INSTRUCTIONS
Put all the ingredients in a blender and blend until smooth. Serve cold.



